“Abate Fetel” pear
| Harvests | February, March, April, May, June |
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The “Abate Fetel” pear is a variety appreciated for its sweet flavor and distinctive elongated shape. Originally from Italy, this pear has a thin, smooth skin, ranging from green to yellow with a touch of red on the part exposed to the sun. It is juicy, tender and aromatic, with a sweet and pleasant flavor. Its crisp and juicy texture makes it ideal to enjoy fresh, but it also lends itself well to various culinary preparations such as salads, desserts and jams.
